Indigenous

Tasha Nathanson with one of her fish leather boots. ‘Artisanal is wonderful because each time you make your product it’s a bit different. Commercial is the opposite — it needs to be of consistent quality, the same every time.’ Photo by Kathleen Hinkel.

Fish Leather Is Incredibly Strong and Beautiful. Can Makers ‘Scale Up’?

Meet artisans in Alaska and BC who are sustaining, and advancing, an ancient art.

By: Brendan Jones

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A forest of Giant kelp, Macrocystis pyrifera, grows in the cold eastern Pacific waters that flow along the California coast. Kelp forests support a surprising and diverse array of marine biodiversity.

Adventures in West Coast Kelp Farming

Meet hardy harvesters in Alaska and BC working to make a regenerative seaweed industry flourish.

By: Tim Lydon

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How to Build a Local Farming Food Hub

The Comox Valley Organic Co-operative connects growers to customers small and large.

By: Larry Pynn

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Eel grass

Eelgrass Is Amazing. Here’s Who’s Saving It

Coastal livelihoods as well as our climate depend on the undersea fronds. Even a small buoy can play protector.

By: Pippa Norman

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